About Us
Ronaldo Ices
- Made with Fresh, Local Norfolk Milk & Cream
- Handcrafted in Norwich Since 1983
- Over 60 Unique Flavours And Counting!
- Made with Fresh, Local Norfolk Milk & Cream
- Handcrafted in Norwich Since 1983
- Over 60 Unique Flavours And Counting!
- Made with Fresh, Local Norfolk Milk & Cream
- Handcrafted in Norwich Since 1983
- Over 60 Unique Flavours And Counting!
The Home of Real Norfolk Ice Cream
Crafting Norfolk’s Finest Ice Cream Since 1983
Ronaldo Ices started with a simple dream: to make the best ice cream in Norfolk, using only real dairy, whole fruit, and premium ingredients sourced locally. We believe in supporting our local community and that’s why we use the freshest local ingredients in our products.
From our Norwich-based ice cream kitchen, we’ve been perfecting our craft for decades, testing and refining each recipe until it’s just right. Our team now has over 60 years of combined experience creating:
- Real dairy ice cream – Made with local whole milk & double cream.
- Refreshing sorbets – Dairy-free, vegan-friendly, and bursting with fruit.
- Handmade pralines, caramels & toffees – Our unique, in-house inclusions.
Every batch is made from scratch on-site, which means we can create any flavour you can dream of—from classic favourites to custom recipes for special occasions, weddings, and restaurant menus.
Ice cream has a way of bringing joy
Whether it’s a taste of summer in a cone, the perfect pairing for a warm dessert, or a comforting spoonful straight from the tub.
At Ronaldo Ices, we believe that ice cream should be made the right way—with real ingredients, no artificial flavours or colours, and a passion for quality. That’s why we’ve been handcrafting luxury ice cream in Norwich for over 35 years.
Over 60 Unique Flavours And Counting!
Toffee Oat Milk Ice Cream
Passionfruit Sorbet
Rum & Raisin
Vanilla
Norfolk Raspberry Ripple
Choc Cappuccino & Tia Maria
Turkish Delight
Norfolk Blackcurrant Fruit Ice
Orange Fruit Ice
Monster Cookie
Locally Sourced, Sustainably Made
Our commitment to using fresh, local ingredients isn’t just about great flavour—it’s about sustainability too.
Why We Use Norfolk’s Best Produce:
Lower food miles
A smaller carbon footprint by sourcing ingredients close to home.
Seasonal specialities
We only use fruits when they’re at their peak ripeness.
Supporting local farmers
We partner with Norfolk farms for the freshest milk, cream, and fruit.
Some of our most loved local specialities include:
Norfolk Strawberry Ice Cream
Made with over 30% real strawberries.
Gooseberry Sorbet
A summer-only treat, made when fruit is perfectly ripe.
Plum & Damson Ice Cream
Celebrating the region’s finest orchards.
Trusted by Top
Restaurants & Stockists
There is so much care that goes into the ice cream from beginning to end. You can’t beat it locally for flavour and texture.
