The team at Ronaldo Ices have been working on something rather special recently, and are thrilled to announce the impending launch of Ronaldo’s vegan Oat Milk Ice Creams.
The completely plant based, vegan ice creams use gluten free oat milk from Glebe Farm in Cambridgeshire, plus the usual high quality ingredients Ronaldo Ices prides its self on.
Flavours in the range include:
Strawberry Shortcake Ice Cream
A ridiculously creamy tasting ice cream with a ripple made with local strawberries and our own made vegan shortcake. This will be available in 125ml and 4.5L tubs, with 500ml coming soon. Vegan.
Vanilla Ice Cream
Made with our full flavoured Bourbon Vanilla. Available in 4.5L tubs. Vegan, Gluten Free.
Chocolate Ice Cream
Made with high quality 80% cocoa solid dairy free chocolate. Available in 4.5L tubs. Vegan, Gluten Free. Contains Soya.
Toffee Ice Cream
With our own freshly made vegan toffee. Available in 4.5L tubs and 500ml coming soon. Vegan, Gluten Free.
The range will become available in March. Please contact us in the usual ways to pre-order or find out more.